Skillets

A skillet breakfast is all layered in one dish. Served with choice of toast (white, whole wheat, light rye, dark rye or cinnamon raisin), English muffin, pancake or French toast. Substitute egg whites for $1.50 add’1.

Add-ins (Omelets and Skillets)

Add-ins (Omelets and Skillets) Meats – Diced ham, bacon or sausage  $1.25 ea. Cheeses – American · Cheddar · Swiss · Pepper Jack · Mozz · Feta · Bleu $0.75 ea. Vegetables – Broccoli, Fresh Spinach, Diced Onions, Green Peppers, Tomatoes, Mushrooms, Jalapenos $0.75 ea.

“All-In” Skillet

“All-In” Skillet $9.95 Two eggs, hash browns, cheddar cheese, bacon, diced ham, and breakfast sausage

Garden Skillet

Garden Skillet $9.25 Two eggs, hash browns, cheddar cheese, mushrooms, onions, green peppers, tomatoes and broccoli

Texas Skillet

Texas Skillet $9.25 Two eggs, hash browns, cheddar cheese, sausage, bell peppers, onions, and tomatoes

Mexicana Skillet

Mexicana Skillet $9.95 Two eggs, hash browns, cheddar cheese, chorizo sausage, jalapenos, avocado, cilantro, onions and salsa

Denver Skillet

Denver Skillet $9.25 Two eggs, hash browns, cheddar cheese, diced ham, bell peppers and onions

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